What a Waste: Circulate food chain and sustainable diets
Thu 29 April 2021
What is food waste and what causes it? Where do we waste more in the food supply chain and how much do consumers contribute? What are the sustainable solutions to overcome this problem which threatens food security and contribute to GHG emissions? Should we start again feeding animals with what we don't use? Join us in this interactive panel talk to explore the answer to the questions and leave with some practical recommendations we can all try to follow.
Cost: Free
Venue
Please note: the venue is to be confirmed
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