Mon 17 April 2023 | 5:30PM - 6:30PM |
![]() What is the real cost of food? For years the British food system has proritised cheap food, almost regardless of how healthy it is. How can we redress the balance and prioritise food that benefits our health and our planet? Join Professor Giles Yeo, Professor Lucia Reisch and Professor Tim Benton to find out. |
Wed 19 April 2023 | 5:15PM - 6:30PM |
Highlight Kirsty Wayland Memorial Disability Lecture: Dr Emily Nordmann Widening Access to Higher Education with Lecture Recordings |
Fri 21 April 2023 | 4:30PM - 6:00PM |
![]() Exploring practices between the arts, sciences, and humanities Public panel ‘Remote sensing: coming to terms with distance in art, science, history’ |